The seller of the book I purchased was extremely fast in getting the book to me,and to my surprise something not mentioned in the discription of the article the book was autographed by the author.
I own this book, and besides the many bread and dessert recipes, you will find soups, salads and dressing, vegetable dishes and main courses. Of particular interest are a wide variety of recipes using the soybean and its products, as Mr. Ford was instrumental in the research and development of soy as a human food source. "Mr. Ford... once said that, next to the Model T, he considered his soybean research to be his greatest work." It is no lightweight cookbook, as it contains 234 recipes, by my count. I just got it, so i haven't cooked any up yet, but look forward to enjoying this bite of local history. (Go, Dearborn!)